Sales Executive/ Sales Supervisor – Food
  • To support the sales team to achieve annual budget and KPI
  • To execute sales and channel development
  • Maintain trade relationships to achieve market penetration, revenue, profitability and brand positioning targets
Sales Manager - Food
  • To manage the sales team to achieve annual budget and KPI
  • To gather and analyze data on consumers, retailers and competitors for sales forecast and identifying new business opportunities
  • To lead and motivate sales team, ensuring high morale and achievement of profitability
Sales Manager – Wine
  • Responsible for business development, to explore potential new clients and sales networks of wine sector
  • To achieve sales target and ensure effective implementation of sales and distribution strategies
  • Follow up with new customers and existing clients 
Shop Manager - Beauty
  • Manage the Beauty Consultants to achieve the company target and responsible for the shop daily operation
  • Build up the brand's in high end image by excellent customer service and strong product knowledge
  • Responsible for providing professional skincare and body care consultation to customer
Shop Manager (Watch/ Jewellery/ Fashion/ Lifestyle)
  • To lead the team to achieve brand’s objectives and targets in terms of sales, profitability and service standard
  • Oversee the daily running of the store to ensure the store is operating properly
  • Formulate and implement strategies to maximize sales and profits
Supply Chain Officer – Catering/ Food Services
  • Reporting to the Operation Manager, the role will participate in Supply Chain daily operations
  • Handling daily Students’ lunch box ordering, labeling and invoicing
  • Assist on stock control, to ordering raw material and delivery planning
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